Features
- 3-in-1 Cooking
- Thick Ceramic Body
- Built-In Thermometer
- Cast Iron Top Vent
- Stainless Steel Cooking Grid
- Hinged Grid Access
- Thermal Baffle Plate
- Glass Viewing Window
- Accelerator Airflow Fan
Get ready for a summer of unforgettable outdoor cooking with our fire-engine red Ceramic Kamado BBQ Grill. This egg-shaped beauty isn’t just a barbecue. It’s a smoker, oven, and grill all rolled into one. Whether you’re slow-smoking ribs, baking wood-fired pizza, or roasting a whole chicken, this Kamado is built to deliver flavour, versatility, and serious cooking power.
Made from thick ceramic, it holds heat incredibly well, using less fuel and keeping food juicy and tender. You can slow smoke for up to 18 hours, bake fresh bread, or sear a steak at high heat. It’s the kind of BBQ that makes you want to cook everything outside.
Why You’ll Love It
What Can You Cook?
Just about anything:
Whether you’re new to Kamado cooking or a seasoned outdoor chef, this BBQ is built to impress and made to last.
📍 In stock online and in-store
Come and see it in person at Tickhill (Doncaster), Bakewell or Epworth (Lincolnshire). Or order online and pick it up at your convenience — perfect excuse for a day out in the sun.
| Cooking Style | Kamado (Grill, Smoke, Bake, Roast) |
|---|---|
| Body Material | Heavy-duty ceramic |
| Colour | Red |
| Cooking Grid | Stainless steel with hinged access door |
| Top Vent | Adjustable cast iron |
| Temperature Gauge | Built-in, dome-mounted |
| Airflow Control | Bottom draft door and accelerator fan |
| Viewing Window | Tempered glass |
| Fuel Type | Charcoal (lumpwood recommended) |
| Max Cooking Time | Up to 18 hours on low-and-slow |
| Cooking Diameter | 21" |
| Weight | 90kg |
| Included Accessories | Thermal baffle, pizza stone, rapid fire chimney starter |



